Basic Ayurveda Amla Murabba is an ayurvedic medicine and Indian recipe used for gastric problems and as a general health tonic. It is rich in Vitamin C and other essential nutrients and antioxidants. Amla and its several preparations are used in ayurvedic and herbal medicines for several centuries. The fruit of the gooseberry tree, Amla is found in almost all parts of India. Since the taste is a bit sour, it is used for making murabba or sweetened preserve. 100 grams raw amla contains about 800% Vitamin C and very rich in Vitamin E. Basic Ayurveda Amla murabba enhances immunity, sharpens the mind and boosts energy level, so it is a great health tonic in Indian culture.
Indications for Basic Ayurveda Amla Murabba
Rich in Vit. C
Improve skin glow
Stop hair fall
Act as a liver tonic
Excellent for stomach
Control high cholesterol level & heart disease
Good for anaemic patient
Dosage of Basic Ayurveda Amla Murabba
1-2 Amla in one day or as directed by a physician.
Store in a cool, dry place.
Keep away from direct sunlight.
Keep away from children's reach.
Consult your doctor before consumption if Pregnant/lactating.